Simple & Sweet Blueberry Crisp
This Easy Dessert Uses 5 Ingredients & Takes Minutes to Prepare!
I got a pint of blueberries for $2 at the market yesterday and while I don’t normally bake with them, I had to make an exception today. I found a delicious recipe for Blueberry Crisp on Allrecipes.com that only uses 5 ingredients and takes minutes to mix together! You need patience to wait the 40 minutes of baking time, but in the end you’re left with a warm fruity dessert that looks and tastes amazing! The sweet crumble on top balances the slightly tart taste of the blueberries. And even though this crisp uses mayonnaise to combine the dry ingredients, you won’t taste it at all. It sounds strange, I know, but it’s great! I also love how it stays together nicely when you serve it. But the best part about this dessert is how easy and quick it is to make. There are no excuses why you can’t make it tonight! And since it’s made with fruit, there’s no need to feel guilty…it’s healthy, right? Enjoy!
SIMPLE & SWEET BLUEBERRY CRISP
4 cups fresh blueberries
1 cup all-purpose flour
3/4 cup white sugar
1/2 teaspoon ground cinnamon
1/2 cup mayonnaise
Preheat the oven to 350 degrees F (175 degrees C).
Place the blueberries into an 8 inch square baking dish. In a medium bowl, stir together the flour, sugar, and cinnamon. Stir in the mayonnaise until the mixture resembles coarse crumbs. Sprinkle over the top of the berries.
Bake for 35 to 40 minutes in the preheated oven, until the top is lightly browned.