Easy Banana Soft Serve
Only 4 ingredients & minutes in the blender are needed for this cool treat!
I’ve spent the last week in an extreme heat wave, so when I found this recipe today I had to share it in case you’re in need of some cool relief too. Not only does this Easy Banana Soft Serve sound delicious, it’s also low in fat! Plus, this dessert uses only 4 ingredients making it both easy and quick! I especially like how you only need 1 tablespoon of sugar for 4 servings so you get to taste the natural sweetness of the bananas and ricotta cheese. This is how Kouz-Cooking.com describes this recipe: “As rich as ice cream and as smooth as frozen custard.” Doesn’t that sound deliciously refreshing in this summer heat? Enjoy!
EASY BANANA SOFT SERVE
2 Ripe, frozen bananas
1/2 cup Part-skim ricotta cheese
1/2 teaspoon Vanilla extract
1 tablespoon Sugar
In a food processor, combine frozen bananas with remaining ingredients. Using a steel blade, process until smooth. Divide into 4 individual serving bowls and serve right away.
Each serving provides 109 calories, 4 g protein, 3 g fat, 18 g carboydrate, 39 mg sodium, 10 mg cholesteral.